Academy of Dietetics and Diet highlights positive effects of human milk on infants.

The paper outlines the health risks of not really breastfeeding also, which include increased rates of infant and maternal mortality and morbidity, increased healthcare costs and significant economic losses to companies and families. The position paper ‘Promoting and Assisting Breastfeeding,’ released in the March Journal of the Academy of Dietetics and Nutrition, states: It’s the placement of the Academy of Diet and Dietetics that special breastfeeding provides optimal nutrition and health protection for the first six months of lifestyle and that breastfeeding with complementary foods from half a year until at least 12 months old may be the ideal feeding pattern for infants.Finally, missing data were due to the style of the NHANES mainly, and therefore no additional imputation of data was performed. Results Among the 8579 children and adults with a BMI at the 85th %ile or more, 46.9 percent were overweight, 36.4 percent had class I obesity, 11.9 percent had class II obesity, and 4.8 percent had class III obesity . Desk S1 in the Supplementary Appendix displays the mean values for each cardiometabolic variable in every individuals and separately in man and female participants. With few exceptions, in both male and female participants, the mean values for the cardiometabolic variables were higher with greater severity of weight problems; for HDL cholesterol, the mean values were lower with greater severity of obesity.